Visit Peru and get ready to explore a world of new flavors, fragance and textures through its gastronomy.
It received a prize in the "2018 Beijing Food and Drink Awards".
Peru produces exotic fruits, species which hold impressive nutritional and antioxidant properties.
Around 17 000 people had the chance to find out about the diversity of our products.
Mitsuharu Tsumura’s 'Maido' won 1st place and Virgilio Martínez’s 'Central' took 2nd place.
Ten of the best Peruvian restaurants are offering dishes and drinks at special prices.
Peru to the World Expo 2018 will take place on September 23rd
"Peruvian cuisine was an overwhelming success", noted the magazine Cosas
Acurio is widely credited with having spread Peruvian cusine around the globe.