Super Fruits

Peru’s native fruits have tasty exotic flavours and it is possible to find them in different presentations, both fresh and processed, in dishes, desserts or liquors, or as supplements for diets rich in vitamins and antioxidants. The goldenberry, camu camu, cherimoya, and lucuma that grow in the Amazon and at the foot of the Andes mountain range prevent diseases while melting in the mouth.

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